Organ Meats & Bones

Our Grass-Fed Beef Neck Bones are approximately 30% meat and 70% bone which is an ideal combination for beef soup. Home soup chefs will find Beef Neck Bones superb for making soup because no other bones or meat will be required. If you are making marrow...

Our Grass-Fed Beef Heart is an inexpensive and flavorful meat that does not taste like organ meat. Beef heart is great for a low-fat, high-protein diet, and is exceptionally rich in iron. Since the heart is from a grass-fed animal the fat is good for you.

Our Grass-Fed Beef Kidney is awaiting your favorite kidney recipe. Kidneys share many of the same health benefits as liver: high in Vitamin A, Iron, B Vitamins, and low in fat.

Our Grass-Fed Knuckle Soup Bones have multiple uses to make your family and your best friend satisfied! Make hearty homemade stock like never before when you add our soup bones in the mix! Or just hand it over to your favorite hound and let him/her enjoy...

Indulge in the rich and robust flavors of our Grass Fed Beef Liver from Montana Ranch and Cattle Company. Sourced from the finest quality cattle raised with care, our Beef Liver is a nutrient-dense delicacy that offers a plethora of health benefits in...

Indulge in the rich and savory flavors of our Grass-Fed Beef Marrow Bones, carefully selected from the front leg for optimal taste and quality. Each pack contains pure gastronomic delight waiting to be explored.When roasted to perfection, these marrow...

Our Grass-Fed Cheek Meat is a unique delicacy. If you’re in the mood to braise something special, this butcher’s cut is what you’re looking for. The muscles that get the best workouts typically have the most flavor, and our pasture-raised beef chew on...

Our Grass-Fed Sweetbreads are a delicious, unique experience from Montana Ranch and Cattle. Sweetbread is a culinary name for the thymus or pancreas. Popular with culinary explorers, the best beef sweetbreads reward any cooking style with tender, rich...

An delicacy that is gaining popularity, our Grass-Fed Beef Tongue is a wonderfully tender and flavorful treat. Preparation is easy, just simmer the tongue until tender and then shred or slice to enjoy. With a flavor that is often compared to roast beef,...