Ribs & Roasts

Indulge in the succulent and rich flavors of our Grass-Fed 'Saloon' Short Ribs. This popular cut of beef offers a perfect balance of tenderness and taste, making it a favorite among meat lovers. Harvested from the rib and plate primal, with a touch of...

This 'Chick Wagon' Whole Tri-Tip Roast is loaded with BIG, beefy flavor and juiciness. Great times are in store when you serve this family-style Grass-Fed Tri-Tip roast carved by Montana Ranch and Cattle Company. A great value for family meals, it's...

Hard to find Grass-Fed 'Calamity Jane' 7 Bone-In Chuck Roast. Our grass fed Chuck Roast is a wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For even more flavor,...

You will love this Grass-Fed 'Caboose' Eye of Round. This Roast is cut from the rear leg of the cow. Round roast is more lean and tender than some rump roast. Great for roasting in pan, stewing and braising or putting in the slow-cooker. Makes...

A favorite for barbecue and smoking, our Grass-Fed 'Gunsmoke' Brisket Flat Cut is packed with flavor. This flat cut brisket includes the 'flat' and some of the fat cap to ensure a juicy, flavorful, and delicious meal! It is usually...

Our Grass-Fed 'Miner' Shoulder Clod Roast, also known as Pot Roast, this cut is perfect for making roast. In fact many of chuck beef cuts are especially famous for making pot roast. You can also use the clod roast to make stew. Trim this cut and simply...

Limited Reserve steaks and roasts are Prime, hand-selected for rich marbling and superior quality and aged for even more tenderness. Upgrade every tailgate with our mouth-watering slab of Grass-Fed 'Brontosaurus' Back Ribs. Whatever rub or sauce you...

Get this hard to find Grass-Fed 'Etta Place' O-Bone Chuck Roast. Our Grass-Fed O-Bone Chuck is perfect for Pot Roast. A wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For...

Our Grass-Fed 'Texas' Rump Roast is a great cut for cooking the classic pot roast, the beef Rump Roast does well roasted or braised. Be sure to make use of the pan drippings and prepare a delicious gravy to accompany the roast. After searing in the...

Indulge in the deep, rich flavors of our Bone-in Chuck Roast from Montana Ranch and Cattle. Sourced from the robust chuck section, this cut includes the bone, which infuses the meat with additional flavor and ensures the roast cooks up extra tender. Our...

Our Grass-Fed 'Texas' Rump Roast is a great cut for cooking the classic pot roast, the beef Rump Roast does well roasted or braised. Be sure to make use of the pan drippings and prepare a delicious gravy to accompany the roast. After searing in the...

Get this hard to find Grass-Fed 'Etta Place' O-Bone Chuck Roast. Our Grass-Fed O-Bone Chuck is perfect for Pot Roast. A wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked...

A favorite for barbecue and smoking, our Grass-Fed 'Gunsmoke' Brisket Flat Cut is packed with flavor. This flat cut brisket includes the 'flat' and some of the fat cap to ensure a juicy, flavorful, and delicious meal! It is...

Our Grass-Fed Center Cut O Bone Shanks, also known as Osso Bucco, are great for stews and roasts. Richest in flavor when first browned and then cooked long and low. Perfect roasted or braised, our Bone-In Beef O Bone Shanks are packed...

Upgrade every tailgate with our mouth-watering slab of Grass-Fed 'Brontosaurus' Back Ribs. Whatever rub or sauce you choose, experience an unfathomable flavor as our grass fed genetics provide quality meat unseen before. Compared to its pork counterpart,...

Our Grass-Fed 'Miner' Shoulder Clod Roast, also known as Pot Roast, this cut is perfect for making roast. In fact many of chuck beef cuts are especially famous for making pot roast. You can also use the clod roast to make stew. Trim this...

Indulge in the culinary delight of our Grass-Fed Osso Bucco, tender and succulent Beef Shanks that are a versatile addition to your kitchen. Osso Bucco is a classic dish that has stood the test of time due to its rich, robust flavors and...

You will love this Grass-Fed 'Caboose' Eye of Round. This Roast is cut from the rear leg of the cow. Round roast is more lean and tender than some rump roast. Great for roasting in pan, stewing and braising or putting in the slow-cooker. Makes...

Hard to find Grass-Fed 'Calamity Jane' 7 Bone-In Chuck Roast. Our grass fed Chuck Roast is a wonderfully flavorful cut, chuck roast is great when slowly stewed, braised or just cooked in your good old fashion Crocked Pot. For even more flavor,...

This 'Chick Wagon' Whole Tri-Tip Roast is loaded with BIG, beefy flavor and juiciness. Great times are in store when you serve this family-style Grass-Fed Tri-Tip roast carved by Montana Ranch and Cattle Company. A great value for family meals,...