Flavor with Backbone – The Ultimate Bone-In Experience
This steak brings the heat—and the flavor. Our bone-in Ribeye is rich, juicy, and deeply satisfying. Grass-fed and grass-finished on Montana pastures, it’s pure beef the way nature intended. No chemicals. No shortcuts. Just clean, powerful protein.
Carved from the center of our premium Prime Rib Roast, these magnificent Grass-Fed, 'Open Range' Bone-In Ribeye Steaks will amaze you. Montana Ranch and Cattle Company Ribeyes have just the right amount of marbling to give you a juicy, flavorful Ribeye steak that's second to none. You'll get just the right amount of tenderness combined with the mellow flavor of Prime Rib Beef.