In a world overflowing with options, finding a truly dedicated, trustworthy source of quality food can be a challenge. At Montana Ranch and Cattle, we’re not just another beef provider—we’re Southern…

In a world where convenience often trumps quality, Montana Ranch and Cattle has chosen a different path—one that prioritizes excellence, sustainability, and a deep connection to the community we serve…

In February 2024, the USDA announced that the American beef industry has reached a historic low, with beef cattle inventory dropping to 28.2 million—the lowest level since the 1970s.Agricultural econo…

The Ultimate Guide to Beef: Health Benefits, Cooking Tips, and Summer Recipe IdeasIntroductionBeef is a beloved staple in many diets around the world, renowned for its rich flavor and versatility. Whe…

In a world grappling with environmental challenges, the search for sustainable solutions has become imperative. One such solution gaining traction is regeneratively raised beef. Contrary to popular be…