Unveiling the Environmental Impact: Plant-Based "Meat" vs. Real BeefIn the era of sustainable living, plant-based diets have gained popularity as a seemingly eco-friendly alternative. However, recent…

China's Bold Move: Genetically Modifying American SoybeansChina has taken a significant step in its agricultural sector by beginning to genetically modify American soybeans. This initiative, aimed at…

In the United States, the meatpacking industry is dominated by four major companies known as the Big 4 Beef Packers: JBS, Tyson Foods, Cargill, and National Beef. These companies control a significant…

Numerous ranchers across the country are facing the most significant decline in beef supply since 1962, resulting in shrinking herds nationwide. The long-anticipated meat shortages have finally hit ma…