Treat yourself to a delicious, unique experience with Montana Ranch and Cattle beef sweetbreads. Sweetbread is a culinary name for the thymus or pancreas. Popular with culinary explorers, the best beef sweetbreads reward any cooking style with tender, rich meat. They’re delicious pan-fried, grilled, roasted or sautéed.
Bonus: Sweetbreads are very forgiving and difficult to overcook. We recommend sautéing them with lemon and capers to counteract the meat’s richness. Or bread and deep-fry, then serve with a tangy dipping sauce.
However you decide to prepare beef sweetbreads, you’ll enjoy rich, tender meat that’s crispy on the outside and soft on the inside. Buy sweetbreads today for a rich, tender and tasty favorite that’s sure to delight your taste buds.
NO ANTIBIOTICS ~ HORMONE FREE ~ GRASS FED ~ AGED BEEF