Our Grass Fed Beef Liver is available in limited quantities. Beef liver is rich in iron and essential vitamins and is best known for the classic 'Liver & Onions' dish. Sliced beef liver can be baked, boiled, broiled, fried, stir-fried, or eaten raw. Liver is often made into spreads. Well-known examples include liver pâté, foie gras, chopped liver, and liver paste. Liver sausages such as braunschweiger and liverwurst are also a valued meal.
Order grass-fed beef liver from Montana Ranch and Cattle Company.
NO ANTIBIOTICS ~ HORMONE FREE ~ GRASS FED ~ DRY AGED