Beef and Broccoli is an easy, 1 pan, 35 minute meal that is loaded with fresh broccoli, tender nutrition-packed beef, and a is healthy spin on your favorite Chinese takeout.
Category
Main Course
Servings
8
Prep Time
10 minutes
Cook Time
25 minutes
Author:
Montana Ranch and Cattle Company
Beef and Broccoli is an easy, 1 pan, 35 minute meal that is loaded with fresh broccoli, tender nutrition-packed beef, and a is healthy spin on your favorite Chinese takeout.
Ingredients
-
2 lb beef
4 cup broccoli
- 2 tbsp olive oil
- 3 garlic cloves (pressed)
- 1 cup hot water
- 5 tbsp low sodium soy sauce
- 3 tbsp brown sugar
- 3 tsp corn starch
- 3 tbsp sesame oil
Ingredients
Beef And Broccoli Sauce
Directions
Cut beef into very thin slices and chop broccoli into bite size pieces. Set aside.
- In a bowl combine together pressed garlic, hot water, soy sauce, brown sugar, corn starch and sesame oil. Whisk to combine and set aside.
- On a medium heat, preheat a skillet with 1 tbsp of olive oil. Add slcied brocolli, cook until it softens. Remove from the skillet and set aside.
- Slice beef into long, thin strips. Add 1 tbsp of olive oil to the same skillet where you cooked broccoli. Add beef and until it gets golden brown.
- Pour sauce over the beef, bring the sauce to a light simmer.
- Add broccoli back to the skillet. Stir to combine everything together, cook it for about 3 minutes.
Serve while it's still hot and enjoy!
Recipe Note
Beef and Broccoli is an easy, 1-pan, 35-minute meal that is loaded with fresh broccoli, tender nutrition-packed beef, and a healthy spin on your favorite chinese takeout.